7 February 2022
WHY A STREET FOOD VEHICLE IS THE WINNING CHOICE FOR THE HOSPITALITY SECTOR
Enriching one's own structure with novelty and innovation is one of the challenges that entrepreneurs in the Hospitality sector face constantly. The desire of each...
18 January 2022
ZEN TO GO BRINGS ASIAN CUISINE ON THE ROAD
Zen to Go is a trendy restaurant serving take-away and on-site sushi specialties. To date they are present with six stores in Malta and are...
13 January 2022
January 19th - February 28th: come and visit our new Showroom!
StreetFoody’s Showroom is constantly changing: we are working to offer a new experience of the flagship vehicles of the 2022. It will be an unmissable...
19 November 2021
How to create exclusive pop-up restaurants
Bringing your business on wheels allows you to offer your products with originality, through innovative and sustainable solutions. One of the most interesting solution is...
8 November 2021
SAVE THE DATE! NOVEMBER 15: NP6 VEHICLE’S LAUNCH EVENT
Street food 2022 begins here. We are looking forward to meeting you on Monday, November 15, from 10:00 to 14:00, at our headquarters in Terranuova...
3 September 2021
IperSoap becomes PiùMe and brings environmental education on the road
IperSoap is the well-known chain of hygiene and beauty shops with over 250 points of sale throughout Italy. It has recently embarked on a path...
9 July 2021
Frollabus: the itinerant, social work biscuit factory
Frolla is a Social Cooperative that operates in the administration of drinks and food. We met the founder Jacopo Corona, who told us how the...
17 June 2021
HOW TO TAKE FRIED FOOD ON WHEELS: PANZO’S PANZEROTTI
Panzo chooses the Apecar to bring delicious Apulian panzerotti on wheels. We asked the entrepreneur Achille Palma to tell us how the project was born...
27 May 2021
FLEETS OF VEHICLES: WHAT THEY ARE AND WHY CHOOSE THEM
Choosing a street food vehicle with the aim of expanding the business is a sustainable, safe and long-lasting investment. We have already considered the reasons...
24 May 2021
WHY BRANDS CHOOSE THE FOOD TRUCKS
The use street food vehicles offers many opportunities to brands that want to expand their business in an original and sustainable way. Vehicles are effective...
10 May 2021
STREET FRUIT JUICE: SMOOTHIES AND JUICES ON THE ROAD
Street Fruit Juice deals with the import and export of fruit and vegetables. Last year the company decided to diversify its business by offering derivative...
17 March 2021
Ape Ritivo and Ape Pizza, the specialties of Relais Il Santissimo
How to make an event within a breathtaking setting even more unique? The team of Il Relais il Santissimo, a wonderful late 17th century farmhouse...
14 February 2021
How to enhance outdoor spaces of accommodation facilities with street food vehicles
Street Food Vehicles are strategic and sustainable solutions to make the most of the outdoor spaces of the accommodation facilities. Let's find out three ways...
8 February 2021
SIGEP 2021: ALL YOU NEED TO KNOW ABOUT THIS YEAR EDITION
Sigep is the International Trade Show that every year brings to the fair pavilion in Rimini the most important innovations concerning the Gelato, Pastry, Bakery...
1 February 2021
Ape Hard Rock Cafe, legendary dishes for Catering and Delivery
Hard Rock Cafe Roma moves through the streets of the Italian capital on an Ape with a gritty and iconic character. We asked the General...
14 December 2020
Aroma Street: Coffee on wheels by Gima Caffè
How can a coffee brand promote products, blends and new drinks in an effective and innovative way? Virgilio Giuliani, owner of Gima Caffè, a Roman...
7 December 2020
Porter: versatility and freedom of movement
The Porter is a vehicle that combines the style of Made in Italy with the solidity of a vehicle designed to travel over long distances,...
1 December 2020
Discover the full potential of the Ape
The Ape is a very flexible vehicle with a unique style, which celebrates the Made in Italy tradition and design. To best meet the needs...
24 November 2020
Don Fritto and the partnership on the road with the company Garbo
Don Fritto is a new project that offers quality street food, but with an eye to tradition. The brand, in particular, has an unique partnership...
17 November 2020
Organizza il tuo take away con un food truck
Organize your take away business on a street food vehicle. In this way you can continue your business in compliance with current regulations and keep in...